Baytown Menu

Topped with shredded mozzarella cheese.

6 oz. grilled salmon filet.

Choice of grilled or breaded shrimp.

Fresh salad topped with grilled chicken and shrimp.

Lettuce, tomatoes, olives, onions, & peppercinis

Breaded or grilled.

5 Grilled Shrimp

Mix greens with veggies & pasta.

Grilled chicken breast topped with sautéed peppers, mushrooms, plum sauce, and mozzarella cheese served with bowtie pasta in an alfredo sauce.

Sauteed sliced grilled chicken with broccoli and carrots in a lite alfredo sauce served with fettuccine pasta.

No substitutions on pasta alfredo.
Sauce can be substituted for tomato or plum sauce.

Lasagna served with bowtie pasta with alfredo sauce and a grilled chicken breast topped with our plum sauce (tomato cream sauce).

Fresh tomatoes, fresh basil, mushrooms and garlic in olive oil tossed with spaghetti. And fresh grill shrimp .

Spinach and cheese tortelloni topped with sautéed chicken, mushrooms, spinach, and tomato in a lite lemon cream sauce

Layers of eggplant /smoked provolone cheese /mozzarella and romano all cover in pomodora sauce

Jumbo ravioli topped with sun-dried tomatoes, spinach, mushrooms, and shrimp in lite creamy pesto sauce.

Jumbo ravioli stuffed with ribeye steak and mushrooms in a lite creamy rosemary sauce topped with fresh vegetables.

Sliced Italian sausage with sautéed peppers, mushrooms, onions in a lite pomodoro sauce. Tossed with rigatoni pasta.
Served with salad and bread.

Grilled salmon steak, mushrooms and tomato in a garlic olive oil sauce tossed with pasta. Add grilled shrimp $5.00

Grilled chicken sautéed with asparagus, broccoli, carrots and fresh spinach in lite garlic olive oil sauce tossed with pasta.

Grilled filet topped with sautéed shrimp, broccoli, carrots, and spinach in lite garlic olive oil sauce tossed with low carb pasta.

Grilled chicken and grilled shrimp sautéed with fresh tomato and asparagus in lite caper basil sauce tossed with pasta.

Choice of breaded or grilled shrimp.

Sautéed shrimp, bell peppers, and mushrooms in a lite lemon cream sauce topped with fettuccini pasta.

Salmon steak topped with fresh shrimp, peppers, and mushrooms sautéed in a lemon cream sauce & tossed with fettuccini.

2 stuffed shrimp, 2 coconut shrimp, 2 breaded, and 2 pan seared shrimp sautéed with spinach, tomato, and portabella mushrooms in a lite alfredo sauce topped with bowtie pasta.

8 oz. salmon stuffed with crab meat topped with sautéed bell peppers, and mushrooms topped in a lite alfredo sauce with fettuccini pasta.

Grilled tuna steak topped with fresh shrimp, peppers, and mushrooms sautéed in lemon cream sauce tossed with pasta.

Fresh shrimp, fresh calamari, clams, and fresh mussels (in shell) sautéed in a lite tomato sauce tossed with linguine.

Grilled salmon steak, mushrooms and tomato in a garlic olive oil sauce tossed with pasta. Add grilled shrimp $7

10 oz. Ribeye steak chargrilled topped with fresh shrimp, peppers, and mushrooms sautéed in a lemon cream sauce tossed with fettuccini.

10 oz. Ribeye steak chargrilled topped with sautéed shrimp with fresh cherry tomatoes, mushrooms, and capers tossed with angel hair pasta.

Lightly breaded veal cutlet topped with sautéed fresh shrimp, olive oil, garlic, basil, mushrooms, onion, and tomato in a lite cream sauce with ziti pasta.

Lightly breaded veal cutlet topped with tomato sauce and mozzarella cheese served with spaghetti with tomato sauce.

STEAK ONLY

Ham, salami, cheese, mayo, and lettuce drizzle with our home made italian dressing.

w/onions, mushrooms, bell peppers, mayo, and lettuce.

Grilled or breaded.

Breaded eggplant topped with melted cheese and tomato sauce.