Taking orders online
All of our salads consist of mixed greens, tomatoes, onions, pepperoncini, and kalamata olives. Choice of dressings Ranch, italian vinaigrette, honey mustard, or bleu cheese.
Grilled tuna cooked to desired temperature.
Topped with shredded mozzarella cheese.
6 oz. grilled salmon filet.
Choice of grilled or breaded shrimp.
Fresh salad topped with grilled chicken and shrimp.
All entrees include a side salad served with our house italian dressing or cheese bread.Ranch, honey mustard or bleu cheese upon request.
Choice of grilled or breaded.
Breaded chicken breast topped with fresh garlic, basil, onions, mushrooms, and tomatoes sautéed in a lite cream sauce on a bed of ziti pasta.
Grilled chicken breast topped with sautéed peppers, mushrooms, plum sauce, and mozzarella cheese served with bowtie pasta in an alfredo sauce.
Breaded chicken breast topped with shrimp, mushrooms, and basil in a lite tomato sauce on a bed of ziti pasta.
Breaded or Grilled
Choose your pasta, sauce, and additions.
1 Spinach, 1 Cheese topped with asparagus, artichokes, and tomatoes in a lite lemon cream sauce.
No substitutions on pasta alfredo.Sauce can be substituted for tomato or plum sauce.
Lasagna served with bowtie pasta with alfredo sauce and a grilled chicken breast topped with our plum sauce (tomato cream sauce).
Fresh tomatoes, fresh basil, mushrooms and garlic in olive oil tossed with spaghetti. Add fresh shrimp or grilled chicken for additional cost.
Layers of grilled eggplant topped with mozzarella cheese served with rigatoni alfredo.Pasta can be substituted for spaghetti with tomato sauce or plum sauce upon request.
Spinach and lobster ravioli topped with sautéed mushrooms and tomatoes in a lite lemon cream sauce.
Sautéed chicken & shrimp tossed with spinach, mushrooms, and peppers in a lite lemon cream sauce tossed with penne pasta.
Jumbo ravioli topped with sun-dried tomatoes, spinach, mushrooms, and shrimp in lite creamy pesto sauce.
Jumbo ravioli stuffed with ribeye steak and mushrooms in a lite creamy rosemary sauce topped with fresh vegetables.
Sliced Italian sausage with sautéed peppers, mushrooms, onions in a lite pomodoro sauce. Tossed with rigatoni pasta.Served with salad and bread.
Spinach and cheese tortellini topped with sautéed chicken, mushrooms, spinach, and tomato in a lite lemon cream sauce.
Pasta tubes stuffed with a blend of cheeses.Choice of cheese or spinach.
Grilled salmon steak, mushrooms and tomato in a garlic olive oil sauce tossed with pasta. Add grilled shrimp $5.00
Grilled chicken sautéed with asparagus, broccoli, carrots and fresh spinach in lite garlic olive oil sauce tossed with pasta.
Grilled filet topped with sautéed shrimp, broccoli, carrots, and spinach in lite garlic olive oil sauce tossed with low carb pasta.
Grilled tuna steak topped with sautéed shrimp, fresh tomato, spinach, and mushrooms in lite garlic olive oil sauce tossed with pasta.
Grilled chicken and grilled shrimp sautéed with fresh tomato and asparagus in lite caper basil sauce tossed with pasta.
Choice of breaded or grilled shrimp.
Sautéed shrimp, bell peppers, and mushrooms in a lite lemon cream sauce topped with fettuccini pasta.
Salmon steak topped with fresh shrimp, peppers, and mushrooms sautéed in a lemon cream sauce & tossed with fettuccini.
2 stuffed shrimp, 2 coconut shrimp, 2 breaded, and 2 pan seared shrimp sautéed with spinach, tomato, and portabella mushrooms in a lite alfredo sauce topped with bowtie pasta.
8 oz. Tilapia stuffed with crab meat, spinach, tomato, and artichoke in a lite alfredo sauce with rigatoni pasta, along with one jumbo stuffed and one jumbo coconut breaded shrimp.
8 oz. salmon stuffed with crab meat topped with sautéed bell peppers, and mushrooms topped in a lite alfredo sauce with fettuccini pasta.
2 breaded flounder fillet, 2 stuffed shrimp topped with sautéed fresh shrimp, mushrooms, peppers in a lite lemon cream sauce and bowtie pasta.
Grilled tuna steak topped with fresh shrimp, peppers, and mushrooms sautéed in lemon cream sauce tossed with pasta.
Fresh shrimp, fresh calamari, clams, and fresh mussels (in shell) sautéed in a lite tomato sauce tossed with spaghetti.
10 oz. Ribeye steak sautéed with spinach, broccoli, carrots, and asparagus with shrimp topped in a lite olive oil pesto sauce tossed with angel hair pasta.
10 oz. Ribeye steak chargrilled topped with fresh shrimp, peppers, and mushrooms sautéed in a lemon cream sauce tossed with fettuccini.
10 oz. Ribeye steak chargrilled topped with sautéed shrimp with fresh cherry tomatoes, mushrooms, and capers tossed with angel hair pasta.
10 oz. Ribeye steak with two jumbo shrimp sautéed with shrimp, broccoli, carrots, and portabella mushroom in a lite alfredo sauce with rigatoni pasta.
Lightly breaded veal cutlet topped with sautéed fresh shrimp, olive oil, garlic, basil, mushrooms, onion, and tomato in a lite cream sauce with ziti pasta.
Lightly breaded veal cutlet topped with tomato sauce and mozzarella cheese served with spaghetti with tomato sauce.
All sandwiches are served in our home made bread and chips.
Ham, salami, cheese, mayo, and lettuce drizzle with our home made italian dressing.
w/onions, mushrooms, bell peppers, mayo, and lettuce.
Grilled or breaded.
Breaded eggplant topped with melted mozzarella cheese and tomato sauce.
1 Pasta tube filled with cheese.
Choice of spaghetti, penne, bowtie, or angel hair.
Choice of sauce. Alfredo, tomato, or plum sauce.
Pepsi, Dp, Sierra Mist, Raspberry Tea, Peach Tea, Lemonade, Sweet Tea, Coffee.
Raspberry, peach, sweet or unsweet.
AVAILABLE LUNCH AND DINNER